Long Time No See

Well it's been a busy winter and now we find ourselves in the midst of Gem Show without informing anybody of our Winter menu which came out almost a month ago. In a very belated fashion we present to you our current menu, enjoy!

Juniper
Black Lodge- Beefeater 24, Cynar, Zirbenz Stone Pine Liqueur, Regans Orange Bitters
Beetnik Fizz- Beet Infused Gin, Lime, Orgeat, Whites, Lactart, Soda

Grains
Remember the Maine- Rye, Dolin Rouge, Cherry Heering, Absinthe
Brick Layer- Fig Infused Dewars, Lustau Amontillado Sherry, Cinnamon, Peychaud’s Bitters

Sugar Cane
Curried Daiquri- Matusalem Platino Rum, Curry Syrup, Lime, Rose Water
Peel Slowly- Banana Infused Goslings, Demerara, Lapsang Souchang Tea, Yellow Chartreuse Cream

Agave
Mango con Chili- Mango Infuseed Reposado Tequila, Housemade Grenadine, Lime, Chipotle Tincture, Lucas Chili Salt Rim
Morricone- Mezcal Vida, Punt e Mes, Campari, Creme de Cacao, Cocoa Bitters

Painting White on a Blank Canvas
Sputnik Sweetheart- Green Tea Infused Vodka, Lemon, Sugar Cane, Fernet Branca

School of Hard Drinkin’
Knot Twist- Bols Genever, Laphroaig Single Malt, Mezcal, Maraschino, Dash Absinthe, Dash Aromatic Bitters, Lemon twist

Distinguished with Age
A five month wine cask aged Seelbach cocktail- Bourbon, Triple Sec, Peychauds & Angostura Bitters, Topped with Sparkling Wine

Four Loco 4 Adults
Some Velvet Morning- Rosemary Gin, Cinnamon, Creme de Cassis, Coffee, Fernet Branca Cream
Smoke Signal- Bacon Rye, Chipotle Syrup, Angostura, Cold Brewed Coffee Ice, Topped with Porter