Tuesday, November 2, 2010

Halloween Recap

Thank you to everyone who came out this weekend to try out our Halloween themed cocktail menu, and for those of you who didn't get the chance to come down... well don't worry because we still have a copy of the Halloween menu and if you'd like anything off of it then we will be more than happy to make anything from the menu. For a glimpse,

Corpse Reviver No. 2
Gin, Triple Sec, Lillet Blanc, Fresh Lemon, Dash Absinthe

El Diablo
Currant Infused Tequila, Cassis, Fresh Lime, Ginger Syrup, Lengthened w/ Soda

Widow's Kiss
Apple Brandy, Chartreuse, Benedictine, Angostura Bitters

Blood & Sand
Blended Scotch, Cherry Heering, Dolin Rouge Vermouth, Fresh Orange

Gloom Raiser
Gin, Dolin Dry Vermouth, Housemade Grenadine, Absinthe Rinse

Dark & Stormy
Goslings Rum, Fresh Lime, Ginger Syrup, Lengthened w/ Soda

Satan's Whiskers
Gin, Dolin Rouge & Dry Vermouth, Fresh Orange, Curacao, Orange Bitters

Zombie
Light Rum, Aged Rum, Overproof Rum, Passion Fruit, Fresh Pina y Lemon y Lime, Angostura Bitters

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